{"id":4359,"date":"2013-08-27T12:00:07","date_gmt":"2013-08-27T03:00:07","guid":{"rendered":"http:\/\/cooking-clocca.com\/diary\/?p=4359"},"modified":"2013-08-26T23:20:00","modified_gmt":"2013-08-26T14:20:00","slug":"%e9%9b%a2%e4%b9%b3%e9%a3%9f%e3%80%81%e5%86%8d%e9%96%8b%ef%bc%81","status":"publish","type":"post","link":"http:\/\/cooking-clocca.com\/diary\/2013\/08\/27\/%e9%9b%a2%e4%b9%b3%e9%a3%9f%e3%80%81%e5%86%8d%e9%96%8b%ef%bc%81\/","title":{"rendered":"\u96e2\u4e73\u98df\u3001\u518d\u958b\uff01"},"content":{"rendered":"<p><a title=\"\u96e2\u4e73\u98df\u3001\u3072\u3068\u4f11\u307f\" href=\"http:\/\/cooking-clocca.com\/diary\/?p=3393\" 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